6 new venues on WAAVE
WAAVE-ers, foodies and explorers, here are 6 new venues on our network that are waiting to be explored. If you ever need more reason to dine out, here you go!
SuperTree by IndoChine
Strategically located at Gardens by the Bay, in the heart of Marina Bay, SuperTree by IndoChine combines an open-air rooftop deck bar- with rotating deck, and an air-conditioned lounge and dining room immediately below the rooftop that serves Indochinese and Western cuisines creating a spectacular new lifestyle destination for visitors and locals alike.
Enjoy the 360 degrees view of the CBD while sipping a glass of martini, best for occasions and celebrations and intimate dinners.
CHIJMES - IndoChine
Located in the heart of the heritage Chijmes, IndoChine Chijmes pays tribute to the traditions of Indochina. Bringing you an exciting gastronomical inventiveness that enhances the familiar flavours of the region by serving you traditional, authentic cuisine from Vietnam, Laos, Thailand and Cambodia.
Enjoy all the different and delicious cuisine of these countries along the Mekong River, under one roof.
#WTF @ Club St
Situated in the heart of Club Street, a favoured hangout for working professionals, IndoChine Restaurant is not just the ideal venue for delicious and authentic Indochinese food, but also offers an extensive wine list which boasts a range of quality new and old world wines from countries such as Australia, South Africa, Chile, America, France and Italy.
Diners are also given a choice of champagnes, sparkling wines and proseccos which will certainly complete this dining experience.
#WTF @ Holland Village
Wine, Tapas, and Friends. #WTF offers a contemporary bistro setting for a good meal or quick bites at any time of the day. Casual drinks amidst great company, accompanied by the accent of the top musics, keeping you in the loop with bottles off the rack at unbeatable prices. The perfect complement to a weekend of much needed rest and relaxation.
Savanh Bistro & Lounge
Quaint yet modern in design, SaVanh (which means “heaven” in Laotian) is a contemporary Asian aesthetic concept, with an interior of raw and exposed brick walls, juxtaposed against mirrored walls
Enjoy the diverse culinary tastes of Vietnamese, Laotian and Cambodian cuisines in traditionally-prepared dishes such as Bó La Lot, Grilled beef in wild betel leaves and Gói Cuôn, Vietnamese fresh rice paper rolls.
Polo Restaurant & Bar
Parked alongside the vast polo field, the equestrian-influenced restaurant is made up of an in-door air conditioned dinning room, bar area and mostly an alfresco area, shaded by generous awning. As the only F&B establishment at the Singapore Polo Club,
The Polo Restaurant by IndoChine will play a part in hosting events such as the polo tournaments. Guests will be able to catch the regular polo game while enjoying their meal.
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