Staff Picks of the Month: Team WAAVE loves...

Staff Picks of the Month: Team WAAVE loves...



The latest and greatest things we want you to know about!





Silvana: Jerk Lamb Shank and Brussels Sprouts at Camp Kilo Charcoal Club - 66 Kampong Bugis

New on the menu alert! The spices on the Jerk lamb shank are beautifully balanced with a great tangy finish - a must order if you haven't tried it yet. Add the Brussels sprouts... which everyone usually hates, but these guys make us love our veggies!







Lina: Bara Chirashi and Build-Your-Own-Bowls at Miss G's Grill & Bar - 45 Pekin Street

Lina says she could eat lunch at Miss G every day - you can customise a hot or raw bowl with loads of proteins - grilled chicken, pork or beef, fresh sashimi - and vegetables, even choosing your own base. These bowls can be decadent or super healthy!









Aaron: Beancurd Hotplate at Eaterz

150 Arab St

The first Halal venue on WAAVE!

Really delicious and affordable Malay, Indian and Chinese food - a bit of something for everyone! The owners are kind and friendly. It's definitely worth checking out!









Gareth:

Drinks at Picotin Express (Bay)

60 Fairways Drive

Drinks delivered directly to your bay while you play golf, so you don't miss a swing... What's not to like?!









Pam: Chocolate Chip & Himalayan Pink Salt Brownie from BUNDT by The Backyard Bakers - 2 Havelock Rd, #01-22

The brownies change every, and all of them are incredibly good. But the chocolate chip and pink salt combination is special!






Tricia: Otah Toastie (Fridays only!)

A local delight to start off any Friday morning.

Don't belittle its appearance - the flavours in this toastie pack a punch!






Sam: Triple Up Burger at Sixteen Ounces Craft Beer Bistro - 398 Upper Bukit Timah Rd, The Rail Mall

Super heavy but delicious, loaded with beef and veggies! Perfect for a guilty weekend lunch in the Singapore 'burbs. If you feel the need to... walk it off@

Tricia: Cajun Fries

Nothing better than having a night out in a quaint little bar away from the hustle and bustle of the CBD. Fries with a pint of craft beer is a great way to end the day.



Silvana: Yuzu Beer at Cocotto! 38 Pekin St

Sil is going through a slight yuzu craze, and loves the pints of Yuzu beer at Cocotto, which just happen to be super light on her WAAVE credits!

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